Due to some unforeseen circumstances, we will be taking a break from deliveries indefinitely. We apologize for any inconvenience this causes and thank you for all of your orders and amazing support over the past year.

Culture Shocked Picklekraut

Culture Shocked Picklekraut

Vendor
Culture Shocked
Regular price
$11.00
Sale price
$11.00
Regular price
$13.00
Sold out
Unit price
per 

The perfect hybrid of a classic Sauerkraut, and the kosher-style Dill Pickle.
Crunchy, tangy and herbaceous.

Picklekraut is naturally fermented, raw and unpasteurized. Supporting your gut-health one sandwich, burger or forkful at a time. Good on anything that you would normally put a pickle on. Great for perogies and also makes an excellent tzatziki or tartar sauce.

● Vegan
● Soy & gluten free
● Preservative Free
● Vinegar Free
● Keto Friendly
● Live and Unpasteurized
● Fermented minimum 3 weeks
● Sugar Free